Dubernet Duck Rillettes

Duck meat, pre-salted and rested, seasoned with pepper, salt and a slight note of onion. Cooked slowly in their exuding fat, they develop a unique flavour and can be kept for several months.

Duck meat (98%) (from France) salt, garlic, pepper

Energy value1265kJ /301kcal / Fat24,6g / of which saturated fatty acids16,7g / of which trans fatty acids:(empty) / Carbohydrates1,1 / Assimilable carbohydrates(empty) / of which sugars:0,4 / Protein:19 / Salt:1

Origin France / Manufactured in France

A beautiful salted and confit duck meat all spiced up by a nice note of pepper and onion for unique flavours!

125g

France