Comtesse Du Barry Farandole Of Rillettes

Superior pure duck rillettes 50g / Superior goose rillettes 50g / Free-range chicken rillettes with basil 50g / Pork rillettes with candied shallots 50g

Superior pure duck rillettes (RCA17): Duck meat 50%, duck fat, water, onion, carrot, salt, leek, celery, pepper, garlic, nutmeg, bay leaf, thyme, clove. Duck, Origin: France / Superior goose rillettes (ROI17): Goose meat 50%, goose fat, water, pork meat, salt, onion, carrot, leek, celery, garlic, nutmeg, pepper, bay leaf, thyme, clove. Goose and pork, Origin: France. / Free-range chicken rillettes with basil (RIP17): Chicken meat from free-range chicken 49%, water, duck fat, red onions candied in duck fat, extra virgin olive oil, onion, carrot, salt, natural flavor, leek, celery, basil 0.5%, garlic, pepper, paprika, Espelette pepper, clove, bay leaf, thyme. Chicken and duck, Origin: France. / Pork rillettes with candied shallots (RPN17): Pork meat and fat 49%, water, duck fat, candied shallot 12% (shallots, white wine, duck fat), onions, carrots, leeks, celery, garlic, salt, pepper, nutmeg, bay leaf, thyme, clove. Pork and duck, Origin: France.

celery

Place the jar in the refrigerator the day before and take it out of the refrigerator 15 minutes before tasting. Serve on toast.

200g

France

Prepared in the South West of France. No preservatives.

Store at room temperature before opening. Refrigerate after opening and consume within 24 hours.