Comtesse Du Barry Gift Box With 4 Terrines

Pork terrine with chives 70g / Duck terrine with green pepper 70g / Du Barry terrine 70g / Poultry liver terrine with Porto 70g

Pork terrine with chives: Pork throat 52%, pork lean 19%, pork liver 20%, egg, chives 1.4%, salt, gelatin, sugar, pepper. Pork, Origin: France / Duck terrine with green pepper: Pork throat, duck meat 35%, poultry liver, pork meat, egg, modified corn starch, salt, green pepper in brine 1.2%, sugar. Pork, duck, and poultry, Origin: France / Du Barry terrine: Pork throat 51%, pork liver 21%, pork meat 18%, egg, carrot, salt, gelatin, parsley, sugar, pepper, garlic. Pork, Origin: France / Poultry liver terrine with Porto: Pork throat, chicken liver 24%, pork meat, egg, red Porto 3.9%, liquid cream [cream (milk), stabilizer: carrageenan], salt, gelatin, parsley, sugar, pepper, garlic, mace powder, bay leaf powder. Pork and poultry, Origin: France

Egg cream milk

Place the tin in the refrigerator the day before and take it out of the refrigerator 15 minutes before tasting. Serve on toast.

280g

France

Prepared in the South West of France.

Store at room temperature before opening. Refrigerate after opening and consume within 24 hours.