Dark chocolate (minimum 70%) with pure cocoa butter and chocolate decorations (minimum 17%)
Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring), decorations (sugar, cocoa butter, skimmed milk powder, whole milk powder, whey powder (milk), wheat flour, wheat malt flour, starch (wheat), raising agent (sodium bicarbonate), salt, natural vanilla flavouring, acidifier: citric acid, glucose syrup, glazing agent (gum arabic), colouring foodstuff (concentrate of radish, blackcurrant and apple)). . The cocoa beans come from West Africa.
(minimum 17%)
Nutritional values for 100 g : Fat 45g, saturated fatty acids 27g, carbohydrates 30g, sugar 27g, proteine g, salt 0,03g
Milk
emulsifier (soya lecithin)
gluten
it May contain traces of nuts
90g
France
To be kept away from moisture, direct or artificial light, strong odors, dust, heat (ideal 17 ° C to 22 ° C), strong temperature variations (thermal difference + 6 ° C)