Ladurée Easter Pistachio Flower Egg

The Pistachio Flower Egg: a poetic creation combining a white chocolate shell with caramelized pieces and the iconic Eugénie pistachio. Enhanced by a corolla of almond pearls, this 2026 novelty celebrates spring with elegance.

PISTACHIO (23.23%), sugar, cocoa butter, MILK powder (whole, skimmed), rice flour, BUTTER, ALMOND, EGG white, potato starch, concentrate (turmeric, spirulina), emulsifier: sunflower lecithin (E322), CREAM powder, invert sugar, salt, natural vanilla flavouring, vanilla (concentrate, spent powder), vanillin flavouring, flavouring, honey, sugar syrup, water, orange blossom essential oil. For allergens, please see ingredients in CAPITAL LETTERS.

Almond pistachio egg milk nuts gluten fish peanuts

Switzerland