Nutritional values for 100 g : Fat 43g, saturated fatty acids 26g, carbohydrates 52g, sugar 51g, proteine 9g, salt 0,30g
Milk
emulsifier (soya lecithin)
gluten
it May contain traces of nuts
90g
France
To be kept away from moisture, direct or artificial light, strong odors, dust, heat (ideal 17 ° C to 22 ° C), strong temperature variations (thermal difference + 6 ° C)