Per 100 g
Energy 2277 kJ
Energy 546 kcal
Fat 33 g
Of which saturates 20g
of which trans-fat 0.4g
Carbohydrate 54g
of which sugars 52g
Fibre 2g
Protein 7g
Salt0.3g
Sodium 86mg
Cholesterol 22mg
Allergens present in ingredients:
MILK
SOYA
By cross contact:
NUTS (HAZELNUTS
ALMONDS
PISTACHIO NUTS
PECAN NUTS
MACADAMIA NUTS)
GLUTEN (WHEAT
RYE
BARLEY) and EGGS