With its refined taste, firm, melt-in-the-mouth texture and Maison Dubernet's perfect seasoning, this whole goose foie gras is a must-have for your festive tables. It keeps at room temperature for several years, making it the ideal gift to carry.
Average nutritional values per 100g: 2201 KJ / 500 Kcal | Fat: 51.1g | of which saturated fatty acids: 15.2g | Carbohydrates: 2.9g | of which sugars: 1.1g | Protein: 6.3g | Salt: <1.1g
180g
South-West
France
Store at room temperature. Place in the refrigerator for 6 hours and remove 15 to 20 minutes before serving. Cut into 1 cm-thick slices with a toothless knife dipped in hot water. Serve with the toasted bread of your choice and fresh fruit or chutney.