Comtesse Du Barry Gift Box 6 Terrines & 3 Chutneys

Christmas gift box containing: L'Unanime terrine 70g, Duck Terrine with Orange 70g, Chicken Liver Terrine with Port Wine 70g, Country Terrine with Hazelnuts 70g, Duck Terrine with Green Peppercorns 70g, Pork Terrine with Chives 70g, Fig Chutney 27g, Mango Chutney 27g and Onion Confit 27g.

L’Unanime (pork-free and alcohol-free) 70g : Poultry liver, onion confit (onions, duck fat, turmeric), duck breast 20%, poultry meat, potato, egg, duck fat, salt, gelatin (bovine), potato fiber, citrus fiber, pepper, garlic. Duck and poultry, Origin: France. / Duck Terrine with Orange 70g : Pork throat, duck meat 26%, poultry liver, onion confit (onions, duck fat), pork fat, egg, Grand Marnier (alcohol, water, Cognac, natural bitter orange flavoring, coloring: E ​​150a), salt, orange zest 1.3%, pork gelatin, egg white, pepper, ginger. Pork, duck, and chicken, Origin: France. / Poultry Liver Terrine with Port 70g : Pork throat, chicken liver 24%, pork meat, egg, red Port 3.9%, liquid cream [cream (milk), stabilizer: carrageenan], salt, gelatin, parsley, sugar, pepper, garlic, powdered mace, powdered bay leaf. Pork and poultry, Origin: France. / Country-style terrine with hazelnuts 70g : Pork jowl, pork liver, pork meat, egg, hazelnut 1.9%, salt, gelatin, sugar, pepper.Pork, Origin: France. / Duck terrine with green peppercorns 70g : Pork jowl, duck meat 29%, poultry liver, pork fat, egg, salt, green peppercorns in brine 1.4%, egg white, pork gelatin. Pork, duck, and poultry, Origin: France. / Pork terrine with chives 70g : Pork jowl 52%, lean pork 19%, pork liver 20%, egg, chives 1.4%, salt, gelatin, sugar, pepper. Pork, Origin: France. / Fig chutney, 27g : Figs 48%, apples, onions, cane sugar, Pays d’Oc white wine (sulphites), cider vinegar (sulphites), raisins, Sherry vinegar (sulphites), extra virgin olive oil, spices 0.25% including curry (mustard, celery), garlic, colour: plain caramel, salt. / Mango chutney, 27g : Fruit (mangoes 34%, apples), cane sugar, onions, cider vinegar (sulphites), Sherry vinegar (sulphites), spices including curry (mustard, celery), gelling agent: agar-agar, salt, Sichuan pepper 0.03%. / Onion confit, 27g : Onion 65.5%, cane sugar, sunflower oil, red wine vinegar, Pays d’Oc white wine, extra virgin olive oil, data-contrast="none">starch, spice 0.3%, salt, color: regular caramel, antioxidant: rosemary extract.

Egg cream milk hazelnut sulphites mustard celery

Refrigerate the day before serving. Serve on toasted bread.

501g

France

Store at room temperature before opening. Refrigerate after opening and consume within 24 hours.