The hazelnut madeleine, coated in milk chocolate, is a moist cake with a shell-shaped bottom and a domed top, filled with roasted hazelnut powder and coated in milk chocolate.
NUTRITIONAL VALUES IN GRAMS PER 100 G (APPROXIMATE VALUES)
Calories:
493 kcal (or 2,054 kJ).
Fat:
30 g ± 6 g.
Of which saturated fatty acids:
6.8 g ± 1.4 g.
Carbohydrates:
52 g ± 8 g.
Of which sugars:
32 g ± 6 g.
Dietary fiber:
1.2 g ± 2.0 g.
Protein:
6.5 g ± 2.0 g.
Salt:
0.23 g ± 0.38 g.
Sodium:
0.09 g ± 0.15 g.
Contains:
Wheat
eggs
milk
tree nuts (almonds
hazelnuts
pecans
pistachios).
May contain:
Soy.