In Acqua di Parma's Zafferano, the warm and dry notes of saffron are distilled and combined with luminous notes of Italian golden fruits, like gilded sparks dancing with the intense spicy notes to create an unexpected and vibrant sensation.
Italianity meets the ingredient’s origin land, the Middle East in Venice, the historical European gateway along the ancient spice route that represents a metaphorical intersection between East and West, embodying charm and mystery, richness, and dissimulation.
The essence of an intimate, never ostentatious luxury that can only be fully appreciated and understood by those who know their history.
To accentuate the scent, apply it to the pulse points - the hollows of the wrists, behind the ears, neckline, nape of the neck, behind the knees in order to exhale the perfume through the warm areas.
Eau de Parfum
ALCOHOL DENAT. • PARFUM (FRAGRANCE) • AQUA (WATER) • LIMONENE • LINALOOL • CITRONELLOL • GERANIOL • HYDROXYCITRONELLAL • COUMARIN • EUGENOL • CITRAL • CINNAMAL • ISOEUGENOL • PENTAERYTHRITYL TETRA-DI-T-BUTYL HYDROXYHYDROCINNAMATE
Disclaimer: Acqua di Parma product ingredient listings are updated periodically. Before using an Acqua di Parma product, please read the ingredient list on the packaging of your product to be sure that the ingredients are appropriate for your personal use.